Faces and Flavors: Costa Rican Coffee in NYC

Gerardo and Ariel on their finca outside of Turrialba on my first day of picking coffee!
Gerardo and Ariel on their finca outside of Turrialba on my first day of picking coffee!

When Coffee Speaks, it says, “hola Nueva York!”

I’ll be in back in home sweet NYC for a week in January, and I’m hosting an event, Faces and Flavors: Costa Rican Coffee Photography and Tasting, to share the stories, flavors, and faces I’ve come to know and love during the past 4 months of living, working, and breathing Costa Rican coffee.

If you’re a New Yorker I hope to see you there, on Thursday January 10th at Space on White (81 White St) from 6-9pm. Admission is $5.

Taste more than 10 different roasts, blends, and micro lots from all over Costa Rica prepared in the traditional pour over method. View photos of coffee growing and processing at origin. Learn the stories of the people who make it all possible.

Take the N/Q/R train to Canal and experience coffee in entirely new ways.

All prints for sale, cash only.

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